Longevity in the restaurant business is rare, but this week we profile two restaurants on the Newport Peninsula that are celebrating milestone anniversaries (and are on the same block): Avila’s El Ranchito and Newport Beach Brewing Co.
“About 90 percent of restaurants go under within the first two years, and after five years, another five percent go under. So celebrating 40 years is a milestone,” said Sergio Avila.
Newport Beach Indy
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